Oregano is a pungent green herb and one of the most popular ingredients in Mediterranean cuisine. Its benefits include antibacterial properties against various microorganisms. An antioxidant also known to prevent tooth decay, colics, psoriasis (scabies), while it also has stimulating, diuretic, and purging properties.
Best used: On meat, fresh salads, fish, combined with salt and extra virgin olive oil and sprinkled liberally over pizza. Enhance the flavor by rubbing between your palms before adding.
Arogaia uses traditional herbal drying methods and has only incorporated the latest technological practices when it ensures the longer shelf life of their products. Arogaia produces certified organic certified herbs relying solely on rainfall for irrigation.
A product of Greece.
- Choosing a selection results in a full page refresh.
- Press the space key then arrow keys to make a selection.
- Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device