Dryas Greek Truffle’s devotion to Greek history and its natural environment led to the cultivation of truffles in 2008. Today, Dryas Greek Truffle proudly supplies Greek and international markets with a variety of truffle products endorsed by members of the Hellenic Chef’s Association. It is Dryas Greek Truffle belief is that the Greek climatic conditions are ideal for the cultivation of truffles. Dryas introduced French truffle plants (certified by certificate body INRA) providing a significant income to the inhabitants of the arid and mountainous areas.
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