These versatile, saltine like crackers are light and easy to digest. Eat plain or as an accompaniment to your soup. An absolute must for your gluten free pantry! Packed in easy to carry portions perfect for a little snack in between meals or when you're traveling.
210gr (6x35gr)
Gluten free, wheat free, lactose free, preservative free, and non GMO.
corn starch, corn flour, vegetable margarine [Vegetable Fats and Oils (Palm, Palm Kernel, Coconut, Canola in Varying Proportions), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring], maltodextrine, rice syrup, modified tapioca starch, soya flour, salt, yeast, thickeners: guar gum (E412), hydroxypropyl methyl cellulose (E464); leavening agent: cream of tartar (E336), ammonium bicarbonate (E500ii), baking soda (E500); emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E472e); acids: citric acid (E330); natural flavours. LACTOSE FREE (lactose <0.007g/100g).
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
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