Schar Gluten Free Lebkuchen - Gingerbread, 200g

Schar Gluten Free Gingerbread or how the Germans call it- Lebkuchen!

The perfect treat to put you in the Christmas mood and entice your tastebuds with hazelnuts, walnuts, almonds, oranges, honey, marzipan and everything else that's part of this sweet treat.

If you can resist opening the pack, it is also a memorable Christmas gift!  

A gluten free and wheat free product that does not compromise on taste or texture.

200gr

sugar, dark chocolate 17% (cocoa min. 60% - sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin ; natural vanilla flavour ), whole rice flour, candied fruit (orange peel, glucose-fructose syrup, lemon peel, sugar, cedar fruit peel, acid: citric acid), almonds 5%, fruit preparation (glucose-fructose syrup, apple, apricot, sugar, gelling agent: pectin, acid: citric acid), baking wafers (potato starch,maize flour, pregelatinized maize starch), marzipan 4% (, almonds sugar, water, bitter almond, invert sugar syrup), eggs, maize grits, hazelnut 3%, apple fibre, honey, sweet lupine flour, glucose, egg white powder, walnuts 1%, blend of spices, thickener: guar gum; salt. May contain traces of milk.

For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

Ready to serve.

Dr Schar is Europe's No.1 in gluten free food! The European market leader with high level of consumer trust. Gluten and wheat free products. Widest gluten free range in the market. A leader in research, development and innovation. Over 30 years of experience in productions and sales.