Schar gluten free sourdough bread! Soft and hearty sourdough, sunflower seed and buckwheat! A rustic loaf with a soft and mellow core. Conveniently sliced (5) for your immediate consumption. Eat as is or toasted.
Gluten free, wheat free, lactose free, no eggs added, preservative free, and no palm oil.
maize starch, water, sourdough 14% (rice flour, water), buckwheat flour 8%, rice flour, rice syrup, vegetable fibre (psyllium), rice starch, sunflower oil, soya protein, sorghum flour 2,1%, thickener: hydroxypropyl methyl cellulose ; yeast, salt, sugar . May contain traces of mustard. LACTOSE FREE (lactose <0.007g/100g) .
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
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