Apple Creme

October 2, 2020

4 tbsp	Schar Gluten Free Mix C - Mix Pâtisserie Flour
4	Apples
2 tbsp	Sugar

Peel and dice the apples, place in a casserole, and add sugar.

Cook until the apples begin to break up.

Then turn the heat to low and mash the apples with a fork.

Add flour and stir briskly with the fork until the mixture thickens.

Allow the crème to cool.

Serve in custard cups or use as a cake crème.